How to Make Tiktok Cloud Bread Tiktok Recipes

Cloud Bread is a fluffy and light bread that has taken social media by storm, especially on TikTok. This three-ingredient recipe has quickly become a viral sensation due to its unique texture and beautiful pastel colors. It’s also gluten-free and low in calories, making it a healthy alternative to traditional bread. In this post, we’ll go over step-by-step instructions on how to make TikTok Cloud Bread.

Ingredients:

• 3 large eggs
• 3 tablespoons of sugar
• 3 tablespoons of cornstarch
• Food coloring (optional)

 Instructions:

1. Preheat your oven to 300°F (150°C).
2. Separate the egg whites from the egg yolks and place them in separate mixing bowls.
3. Using an electric mixer, whisk the egg whites until they form stiff peaks.
4. Gradually add the sugar and continue whisking until the mixture becomes glossy and forms firm peaks.
5. In a separate bowl, mix the egg yolks and cornstarch until the mixture becomes thick and smooth.
6. Gently fold the egg yolk mixture into the egg white mixture using a spatula, making sure not to overmix.
7. Optional: add a few drops of food coloring to the mixture and gently fold until the color is even.
8. Spoon the mixture onto a baking sheet lined with parchment paper, forming six or eight equal-sized circles.
9. Bake in the oven for 25-30 minutes, or until the bread is lightly golden brown.
10. Let the bread cool for a few minutes before serving.

Conclusion:
TikTok Cloud Bread is an easy and delicious recipe that has taken social media by storm. This three-ingredient bread is gluten-free, low in calories, and has a unique texture that’s perfect for sandwiches or as a side dish. With a little bit of whisking and baking, you can create a beautiful and colorful bread that’s perfect for any occasion. Give it a try and see why it has become a viral sensation on TikTok!